Setelah daging empuk, masukkan 200 ml santan secara perlahan. Jangan lupa aduk merata agar santan tidak menggumpal. Add the chopped difficult greens and continue on to boil for an additional 10 minutes, or until the h2o is nearly entirely evaporated. Tuang santan kental ke dalam wajan dan aduk rata. Tambahkan https://oporayamenakdijakarta64185.diowebhost.com/83236962/5-essential-elements-for-ayam-opor-merah