We propose the jalfrezi and madras, but in case you extravagant something incredibly hot and tangy, we'd go with the Bangladeshi Naga chilli cooked with garlic, onions, tomatoes and environmentally friendly peppers. Authentic South Indian dishes for instance curry leaf prawn and crispy dosas replicate the corporation’s core choices Mowgli https://indianrestaurantinsydney.blogspot.com/2025/04/celebrate-indian-culture-and-cuisine-at.html