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Vom Tier zur Delikatesse – der Weg über den Schnitt
joycelqwj022927
13 hours ago
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Frisches Fleisch erkennt man daran, dass es weder trocken noch nass wirkt – die Balance macht’s.
https://thesocialcircles.com/story6072991/tomahawk-das-show-steak-für-echte-kerle
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